Welcome to the Carrington Business Park Hospitality Pages

Hospitality Information

We have created some delicious & practical dishes for you to choose from and we hope that you find everything you need within these pages.

We are sure that there is sufficient choice for you & your guests requirements, however if for some reason you have requirements outside of these choices (special dietary needs, VIP events etc.), or want to discuss anything with us, we are always on hand to help. Just contact our Catering Manager, Kath Martin on:

Tel :             0161 776 4287      

E-Mail : catering@cbpl.co.uk

Ordering Guidelines

Please afford us

  • 24 hours notice for beverages
  • 48 hours notice for buffets
  • 1 weeks’ notice for requirements outside these pages


We would require you to tell us 48 hours (excluding Saturday & Sunday) prior to your event if you need to cancel for any reason so that we can make sure that we don’t order in unnecessary supplies. Cancellations inside this time scale may be subject to full costs.

Tell Us What You Think

Our aim is to make our hospitality service the best that it can possibly be, this is why your feedback is essential for continuous quality improvement. Please pass any comments you feel may help us achieve this to Kath.

We look forward to seeing you soon.

Kath Martin

Carrington Business Park Hospitality Menu

Breakfast Buffet (price per head)

Hot Selection    £3.50

  • Bacon Barm or
  • Sausage Barm
  • Freshly squeezed Orange Juice

Continental Selection    £3.50

  • Freshly Baked Croissant
  • Freshly Baked Danish Pastry
  • Fresh Fruit Platter
  • Freshly Squeezed Orange Juice

Buffet Lunch Selection (price per head)

Menu A    £4.95

  • Sandwich Platter on a selection of traditional & continental breads  (equivalent to 8 cocktail quarters per person)
  • Fillings will consist of meat, seafood & vegetarian option. (V)
  • Samosa/onion bhaji with dip
  • Served with a bowl of crisps

Menu B    £5.95

  • Selection of assorted cocktail sandwiches
  • (equivalent to 4 cocktail quarters per person)
  • Chicken Satay skewers
  • Pork pie and pickle
  • Filo King Prawns (V)
  • Mini quiche (V)
  • Nachos & Salsa
  • Sweet of the Day

Menu C    £6.95

  • Selection of assorted cocktail sandwiches
  • (equivalent to 4 cocktail quarters per person)
  • Spicy chicken wings
  • Farmhouse pork pie with pickle
  • Tempura battered prawns (V)
  • Cajun potato wedges with hickory dip (V)
  • Garlic bread with cheese (V)
  • Crisp Salad Bowl
  • Pasta salad
  • Sweet of the day
  • Selection of English Cheese & Biscuits

Menu D    £7.95

  • Selection of Cold Meats
  • Fresh Bread Rolls
  • Chopped Green Salad, cherry tomatoes and cucumber (V)
  • New Potatoes served with chive butter (V)
  • Sun Dried Tomatoes (V)
  • Coleslaw (V)
  • Quiche
  • Tempura battered prawns (V)
  • Sweet of the day or Fresh Fruit Platter
  • Selection of English & Continental Cheese & Biscuits,
  • Garnished with grapes and celery

Further Options

Why not enhance your menu by adding any of the following items at an additional charge of £1 per head per item.

  • Choice of salad bowls (pasta/potato/coleslaw/rice)
  • Choice of pates served with melba toast
  • Indian/Chinese Selection
  • Gourmet Selection



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